Commercial Cleaning Services
Health-code-focused cleaning for restaurants and commercial kitchens, from the dining room to the back line. Keep your venue spotless, safe, and inspection-ready.
In food service, cleanliness is not just about appearance, it is about passing inspections, protecting customers, and protecting your reputation. DBM helps Inland Empire restaurants and commercial kitchens stay spotless where it counts, front of house and back of house.
From dining rooms and restrooms to kitchen floors, hood-adjacent surfaces, and hard-to-reach grease zones, we build a cleaning program on the right frequency for your volume. We are commercial only and do not perform kitchen exhaust hood certification, but we keep the rest of your space genuinely clean.


Not included:
A transparent process that turns cleaning into a system you can count on, shift after shift.
We tour your facility, learn your priorities, and note exactly what needs attention and how often.
You get a written scope and an honest, itemized quote built around your building and schedule, no generic packages.
Your background-checked crew works a detailed, facility-specific checklist so nothing gets missed.
Supervisor checks and open communication keep your building consistently inspection-ready.
A second-generation Davencorp, Inc. company serving the Inland Empire since 1987, not a franchise or gig app.
General liability and workers' compensation coverage, so your building and your people are protected.
Trusted, W-2 team members in your building after hours, the same crew on every visit.
Walkthroughs and sign-off checklists keep standards high shift after shift.
Reach the people who actually run the company, based right here in Murrieta.
Daily, nightly, weekly, or custom programs that work around your operating hours.
Yes. We focus on the cleaning that keeps your kitchen inspection-ready, including floor degreasing, hard-surface sanitizing, and high-touch disinfection. We complement your staff's line cleaning with deeper, scheduled work.
Yes. Most restaurant cleaning happens overnight after close so your venue is fresh and ready before you open, with no impact on service.
We clean kitchen surfaces and floors thoroughly, but certified kitchen exhaust hood cleaning is a specialized service. We can refer a trusted certified partner and coordinate schedules.
It depends on your volume. Many restaurants schedule nightly cleaning with periodic deep cleans. We recommend a frequency during a free walkthrough based on your traffic and layout.
We serve restaurants and kitchens across the Inland Empire and North San Diego County from Murrieta, including Temecula, Menifee, Riverside, Corona, and nearby cities.
Get a free on-site walkthrough and an honest quote from the Inland Empire's trusted commercial cleaning team since 1987.
Tell us about your facility and we will follow up quickly with a custom scope and honest quote. Prefer to talk now? Call (951) 501-4431.